Description

Jamaican Night! Let’s add some Island spice! Join Chef Romie on July 13th at 6:00 pm and learn how to make Jamaican beef patties, tropical salad with mango passion fruit vinaigrette, Jerk Shrimp, Cornmeal pudding with creme anglaise, all while listening to Reggae music. Class includes: Appetizer, entree, dessert, and recipe booklet. As always, feel free to bring your own wine to enjoy with this class!