Garden to Plate Dining

Description

Seasonal gardens and local Farmer’s Markets are bountiful with great vegetables and fruits waiting to be explored. Chef Michael Maddox prepares great recipes and shares cooking tips for Garden Tomato Gazpacho, White Truffle Scented Potato Salad and more to enjoy with your family and friends over the warm months. The Friends of the Lake Bluff Library have provided the funds for this midsummer program.